PROMERSBERGER FAMILY RECIPES
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BEEF STROGANOFF - Kallie Promersberger
cubed beef stew meat, about 1/2 inch thick
10 oz can
condensed golden mushroom soup
In a slow cooker, combine all except the cream cheese. Cook on low for 8 hours or on high for 5 hours.
Reduce heat. Stir in sour cream; heat. Serve over noodles.