LEMOINE FAMILY RECIPES
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TEA TIME TASSIES - Loretta Skwarok
THE CRUST
6ozcream cheese
1cupbutter
2cupsflour
THE FILLING
2eggs, beaten
2tbspbutter, softened
1-1/2cupbrown sugar
2tspvanilla
pinchsalt
2/3cuppecans, chopped
Crust-Soften the cream cheese and butter and combine with flour. Shape into balls and press into mini muffin tins.

Filling-Mix ingredients listed and fill the tins 2/3 full. Makes about 4 dozen.

Bake at 325 degrees for 25 minutes.