LEMOINE FAMILY RECIPES
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FALLEN CHOCOLATE CAKE (MOLTEN CAKE) - Dexie Dunham
1 cup butter
12oz semi-sweet chocolate chips
6 eggs
1cup sugar
1/2cup flour
Melt butter and chocolate chips together.

Beat eggs and sugar until thick and creamy. Stir in flour. Add chocolate mixture.

Pour into buttered custard cups.

Heat oven to 350 degrees. Bake 15 minutes. Serve with whipped cream or ice cream. Raspberry sauce also good but optional.

Yield: 8 servings.